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Boucherie Angevine

An excellent butchery of Levallois-Perret, located facing the covered market.

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Boucherie Angevine

An excellent butchery of Levallois-Perret, located facing the covered market.

Boucherie



Recently acquired by Dominique Dezierrey, artisan butcher coming from Normandy, this butchery is one of the best in Levallois-Perret. A friendly welcome and choice products await you. One especially appreciates all of the house specialties: roasted Orloff veal, duckling with peaches, guinea fowl with morels, skewers of duck with figs, veal sausages with basil...



See also

Les bistrots typiques au coeur de Paris

Typical Parisian Bistros in the heart of Paris

These establishments offer a regional atmosphere, a large selection of traditional dishes, and good wines. Proof of their success: they are packed during peak hours.

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