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Alchimie

In the style of a Provence Inn, Chef Eric Rogoff offers you dishes that are classics, always splendidly cooked... For you to discover.

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Alchimie

In the style of a Provence Inn, Chef Eric Rogoff offers you dishes that are classics, always splendidly cooked... For you to discover.

Gastronomique
France
Montparnasse, Denfert-Rochereau, Alésia
Lunch menu : 18 € / 25 € / 30 €
Dinner menu : 25 € / 30 € / 35 €


On the menu of this small inn: duck foie gras nougat as an appetizer, followed by capon in a vinaigrette sauce with beef bone marrow, and their tomato provençale then a plate of artisan cheeses before concluding on a sweet note with a papaya and cashew miniature tart. The service is as high quality as the dishes, impeccable!



See also

Les bistrots typiques au coeur de Paris

Typical Parisian Bistros in the heart of Paris

These establishments offer a regional atmosphere, a large selection of traditional dishes, and good wines. Proof of their success: they are packed during peak hours.

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